Spiros Behind The Scenes at The Blues

28th April 2016By SpirosLatest News, News, Professional No Comments

In April, we jumped into some hospitality catering at the rugby for Blues v Dragons, and conjured up a Spiros feast worthy of Sam Warburton himself. The atmosphere, as always, was electric – there’s nothing quite like hospitality catering, especially at the rugby! It takes quite a few components to cater for such a large crowd, but … Read More