In April, we jumped into some hospitality catering at the rugby for Blues v Dragons, and conjured up a Spiros feast worthy of Sam Warburton himself.
The atmosphere, as always, was electric – there’s nothing quite like hospitality catering, especially at the rugby!
It takes quite a few components to cater for such a large crowd, but just how many different things does it take?
36 hospitality boxes
100+ players and staff
6 front of house managers
50 catering and bar staff
For a final result of…
1,000 meals from Spiros
and Blues 28 – 8 Dragons!
Watch our ‘behind the scenes’ video of the event below to see what hospitality catering for 1,000 people really looks like…
As always, catering for Cardiff Blues was a pleasure. Getting to watch them win was just an extra bonus!
We love catering for hospitality and corporate events. If you have something in mind for us, please get in touch.
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